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Health & Wellness / Wholesome Provisions
PASTA THAT ACTUALLY FEELS LIKE PASTA Our pasta is nothing like chewing a mouthful of rubber bands or tasting cardboard. With a mild and neutral flavor from lupin and sunflower flour, it seamlessly pairs with any pasta sauce and delivers the authentic pasta texture you desire.
OUT-OF-THIS-WORLD NUTRITION Our pasta combines the ancient Roman super-food, non-GMO lupin beans, and sunflower flour. Lupin is rich in folate, magnesium, and phosphorus, while sunflower flour adds a pleasant taste and boosts texture. Both ingredients are filled with essential amino acids and protein.
PLANT-BASED, KETO-FRIENDLY, HIGH PROTEIN, AND HIGH FIBER Unlike other low-carb or keto pastas, lulupasta is gluten-free and free from psyllium husk. This ingredient can create a dry texture in pasta, so we carefully avoid it. Each 56 oz serving provides an impressive 19g of protein, 3.5g of fat, and only 4g of net carbs.
QUICK & EASY TO PREPARE Boiling our pasta is as simple as adding 6-10 minutes in a pot with water and a bit of salt. Perfect for quick meals without any fuss.
INCREDIBLY VERSATILE Use our pasta in your favorite recipes. It's ideal for red, white, or cheese sauces, and can be a main ingredient in casseroles or enjoyed as a cold pasta dish. For the kids, try it in mac & cheese. They won't even notice the difference, but you'll love the added protein and fiber.
CERTIFIED GLUTEN FREE Manufactured in a 100% gluten-free facility to ensure safety and satisfaction for all.